Great Sandwiches at Bracafe in Barcelona, Spain

I’m not sure what’s in the water in Spain, but their bread is just perfect: a solid crust with just enough dough to wrap around whatever is inside the ‘wich.  In this case, it’s the traditional Iberico ham at Bracafe, a chain of cafes in Barcelona.  If you’re hungry and passing one of these, go for any of the sandwiches (or my favorite here – the ham) which is served on the aforementioned perfect bread with a tomato puree and a drop of olive oil.  Just enough meat to provide flavor and texture, not like the giant deli concoctions that we see stateside.  I’ll miss this sandwich and all the others like it I enjoyed last week…


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