Caves El Barcino Cava, NV – Spain

 I had this Cava while wating to meet the sister-in-laws for dinner.  This Cava, comprised of 50% Parellada; 30% Macabeo; 20% Xarel-lo is mid-dry with some citrus and earthiness.  It was a good apertif and prepared me for what ended up being a great dinner.  Next post will be on that dinner.

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